Tomisushi was established in Niigata prefereture in 1954. We focus in providing the taste in season with the rich fishing grounds in Niigata. Please enjoy our signature sushi and a le carte dishes as well as course meal for Kaiseki. It is good opportunity to experience the unique Wa-Japanese traditional dishes here. You can also find the fresh delicious seafoods in our Western style dining restaurant “TOMMYSAY”.
Thanks to its location close to the Sea of Japan. We are able to serve the delicious seafood and the “Taste” of every season. Each of our branch has their sepcial local fish menu. Please feel free to ask our sushi chef for today`s recommendation.
It is said that the taste of Sushi is very sensitive to the Sushi Rice. All of our Tomisushi branch uses Koshihikari Rice from Niigata prefecture. Our Sushi Rice is cooked with our traditional special recipe and we never give up for persuading our guests by the “Taste” of our dishes.
Under the philosophy of ‘best rice wine (Japanese Sake)makes best vinegar’, the factory makes vinegar by making Japanese sake from scratch following the traditional process and being fermented for more than 6-8 months. This is the vinegar which Tomisushi used. Our choice makes ours different from others.
Nori is essential for maki-sushi(rolls)and Gunkan sushi(rolls).High-quality nori is flavourful, shiny, and has a smooth texture. With its crisp and well balanced flavour, the nori delivers an exquisite finishing taste to our sushi. Tomisushi values delivering the food culture of Japan. We secure the quality of each piece of Nori until the sushi is taken away. However, the best timing of having Sushi is always freshly made. Please enjoy our flavourful authentic tast.
Although it is hard to pay the attention to the soy sauce, but it plays an important role in having Sushi as well. The specially blended soy sauce is only for Tomisushi restaurants. Please enjoy our best matching soy sauce with the Sushi.
It would be appraciated if you notice that Tomisushi arranges the seasonal fresh flower to welcome our guests. The flower arrangement in Tomisushi is more than simply putting flowers in a container. It is a way how Tomisushi protects and generates the Japanses traditional culture. Like the way, we devoted ourselves to serve the finest food to our each guest.
